Archive for January, 2008

Daring Baker Challenge: Lemon Meringue Pie

Monday, January 28th, 2008

I’m finally a Daring Baker! This month’s challenge was a lemon meringue pie, which combined two things I have had bad experiences with: dough and citrus filling. I hate rolling pins and avoid them as much as I can. I don’t make rolled cookies and I don’t make homemade pie crusts. My only experience with [...]

Filed under: Daring Bakers, Recipes: Dessert | 17 Comments »

Pork Braciole with Papparadelle and Tomatoes

Saturday, January 19th, 2008

You probably thought I forgot how to cook. I didn’t, but most of the things I made in December and January were not blog-worthy. We did have people over the weekend of the 19th for another boxing match. This time it was between two older fighters, Roy Jones, Jr. and Felix Trinidad. Jones won, and [...]

Filed under: Recipes: Entrees | 2 Comments »